Eric Litvin shares: An Evangelist of Singaporean Food Has a New Pulpit by CHERYL LU-LIEN TAN

By CHERYL LU-LIEN TAN

At his new restaurant Folklore, the chef Damian D’Silva continues to celebrate so-called heritage food — and is perhaps starting a few traditions of his own.

Published: February 23, 2018 at 07:00PM

from NYT Travel http://ift.tt/2EQcbZq
via IFTTT